Extra Virgin Avocado Oil is one of the healthiest oils available. It has a bold flavor and a deep green color and should be enjoyed as a salad dressing, finishing oil, or for cooking applications using low to medium heat. As an extra virgin variety, this oil contains the highest amounts of beta-stisterol and vitamin E found in any avocado oil product. This cold pressed oil is extracted using zero chemicals, solvents or hexane, contains high levels of heart-healthy fats, and contains natural vitamin E and the cardio-protective, anti-inflammatory agent beta-sitisterol.
The sesame oil adds authentic mild flavor to Asian dishes, but doesn't stop there. The health benefits of extra virgin sesame oil date back centuries, attributed to its powerful antioxidants sesamol and sesamin. The perfect finishing oil, add sesame oil to your dish after the heat has been turned off. It is ideal to drizzle over a stir-fry, add to soups or salad dressings, toss cooked vegetables with, or add flavor to pasta dishes. Sesame seeds have an amazing nutritional background, and are high in manganese, calcium and magnesium.
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