King Arthur Flavors: Add pizazz to any recipe
Espresso Powder (3 oz): Chocolate and coffee go together like… well, like chocolate and vanilla. Both vanilla and coffee highlight chocolate’s deep, rich flavor – without imparting any but the faintest hint of their own flavor. Add a teaspoon or two of espresso powder to your favorite brownie, chocolate chip cookie, devil’s food cake, or other chocolate recipe, and taste what a difference it makes – your chocolate will sing!
Vietnamese Cinnamon (3 oz): This is NOT your mom's cinnamon! The specially imported ground Vietnamese cinnamon is a top-seller, demanded by savvy cooks and bakers nationwide. Because of its higher oil content, Vietnamese cinnamon disperses more fully throughout your baked goods, giving them cinnamon-through-and-through flavor. Grown and harvested in Vietnam, and milled in the USA for the freshest product, the flavor of this cinnamon just pops. Tasting Vietnamese cinnamon next to supermarket cinnamon is like enjoying a cup of rich espresso, compared to downing a cup of watery coffee from a highway vending machine.
Lemon Juice Powder (6 oz): For strong, true lemon flavor. Perfect for icings, sauces, and glazes. Adds extra flavor to cookies, scones, and cakes. Lemon flavor in powdered form. Now in a convenient easy-to-use-and-store jar! To substitute lemon or lime juice powders for 2 tablespoons of fresh lemon or lime juice, briskly stir 1 teaspoon of juice powder into 2 tablespoons of water.
DAIRY Pizza Dough Flavor (4 oz): For over the top flavor in your homemade pizza or Italian bread dough. Features cheese powder, garlic, and natural flavors. Use approximately 1? teaspoons per cup of flour in any pizza crust recipe.
Gingerbread Spice (3 oz): A sweet holiday baking essential! A traditional blend of the finest ginger, cinnamon, nutmeg, cloves, and allspice to use in holiday gingerbread and cake recipes. Warm and aromatic, it's the perfect pantry staple to transform your favorite baked goods into extra-festive treats.
Substitute an equal amount of spice blend for the total amount of spice in any gingerbread recipe.