India Tree salts include a mix of unique and distictive salts from around the globe.
Brazilian Sea Salt is made from sea water captured in ponds and allowed to evaporate naturally by means of sun and wind.
Fleur de Sel de Guerande is harvested in Guerande, Brittany, using traditional Celtic methods in accordance with the strict ecological rules of France's Nature & Progrès certification program.
Murray River Salt is from the basin of Australia's largest river, which originates in Australia's snowy Alps. Murray River Salt is colorful, light, delicate, and crunchy, making it ideal as a finishing salt.
Red Hawaiian Sea Salt is a traditional mix of Pacific Ocean sea salt and Hawaiian red clay, called alaea. The clay adds iron oxide which gives this salt its distinctive color and taste.