Taza Chocolate Amaze Bar’s are available in 7 amazing flavors: Sea Salt & Almond 80% Dark, Coco Besos 70% Dark, Toffee, Almond, and Sea Salt 60% Dark, Wicked Dark 95% Dark, Cacao Crunch 80% Dark, Raspberry Crunch 60% Dark, and Maple Pecan 70% Dark.
The Amaze Bars take stone ground chocolate to another dimension by mixing incredible flavor combinations into minimally processed, bold dark chocolate.
All of these chocolate bars are Certified USDA Organic, Non-GMO Project Verified, Certified Gluten Free, dairy free, soy free, vegan, and kosher.
Chocolate lovers are really gravitating toward the bold gritty texture of stone ground chocolates. Consumers are steering away from over-processed foods, because they want to connect to real, whole ingredients. Making chocolate with traditional stone mills instead of huge steel refiners captures the incredible flavors and textures of cocoa beans. Taza’s goal has always been to keep the bean in the bar.